Ace Catering : Phone 612-238-4016, Fax 612-238-4040. Drop-Off Service • Groups • Individuals
  • ACE APRIL SPECIALS

ORDERING:
Please call Atrium Culinary Express Drop Off Catering:
612-238-4016,
fax 612-238-4040 or
e-mail ahoffer@damico.com

Orders must be received at least 24–72 hours in advance. Cold food orders must be placed by noon the previous business day. Hot food orders must be placed by noon two business days in advance.

DELIVERY HOURS:
Monday–Sunday 6:00 am–6:00 pm.

PRICING TERMS:
Do not include tax or delivery charge. There is a minimum of 75.00 per order Monday–Friday and 350.00 per order Saturday and Sunday.

All changes and cancellations require a 24 business hour notice. All prices are subject to change.

Full-service catering available.

2010 April Specials

Wednesday, April 25th is Professional Administrative Day
Thank your staff with a treat!

 

HOT buffet

CHICKEN PICATTA (Gluten Free)

Sautéed Chicken Breast in Lemon Caper Sauce (Gluten Free), served with Potato Puree (Gluten Free), Tarragon Carrots (Gluten Free), Chopped Romaine Salad with Tomatoes, Cucumbers, Ranch and Balsamic Vinaigrette (Gluten Free) Dressing on the Side, Rolls and Butter, Homemade Bars and Cookies

$14.45 Per Person, 10 Person Minimum



CAJUN SHRIMP PASTA WITH ROASTED BELL PEPPER IN A SPICY TOMATO SAUCE

Served with Caesar Salad with Dressing on the Side, Fresh Fruit (Gluten Free), Artisan Breads, Rolls and Butter, Homemade Bars and Cookies

$16.45 Per Person, 10 Person Minimum

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COLD BUFFET

APRIL SALAD SAMPLER

Balsamic Chicken Salad with Strawberries, Walnuts, Chevre and Baby Greens with Ranch and Balsamic Vinaigrette (Gluten Free) on the Side, Turkey Club Pasta Salad with Roasted Tomatoes, Bacon and Ranch Dressing, Cold Fresh Green Bean Salad in Dill Mustard Vinaigrette (Gluten Free), Fresh Fruit (Gluten Free), Rolls and Butter, Homemade Bars and Cookies

13.45 Per Person, 10 Person Minimum |

COLD SANDWICH AND WRAP BUFFET

Asian Vegetable Wrap, ACE Club Sandwich, Chicken and Smoked Gouda Sandwich and Smoked Turkey Caesar Wrap served with Grilled Vegetable Pasta Salad, Fresh Fruit, Assorted Bars and Cookies

13.45 Per Person, 10 Person Minimum

Add Sautéed Salmon Salad (Gluten Free) with Fresh Greens, Tomato, Cucumber, Sweet Red Onion and Mustard Vinaigrette on the Side to any Menu for your Vegetarian, Gluten Free or Lent Guests’ Needs.

(2019 Lent is 3/6/19 to 4/20/19 and Easter is 4/21/19)
Add to Buffet a la carte – 6.95 Per Person - 10 Person Minimum
Add Fresh Fruit to any Buffet for 2.25 Per Person – 10 Person Minimum

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All buffets include disposable plates, napkins, flatware and serving pieces. Buffets are set up upon arrival. Sales tax and delivery are not included and will be added to the invoice. We can meet your special dietary needs.

* A 3% employee wellness charge is added to all guest checks to help offset the rising costs of employee wages and benefits

D’Amico Full Service Catering is also available for larger events. Well known for imaginative cuisine,
intriguing venues and impeccable service, our staff will make your party a successful one while easing your workload and impressing your guests.

Picnic Menus Available Soon!

Three Rivers Park District, www.ThreeRiversParks.org has many great locations to have your meetings or picnics! We would be happy to help you plan your company outing.

Please keep our many properties in mind for future events and celebrations.
Call 612/238-4444 for your full service catering needs.

Thank you for your business!
Ann Hoffer
Manager, ACE Drop Off Catering by D'Amico
612/238-4016
Fax 612/238-4040
ahoffer@damico.com